Serving up fresh & vibrant Mexican street food, inspired by the delicious small plates found in Oaxacan markets, with tasty cocktails & lively soundtracks. Mexican restaurant founded by MasterChef winner Thomasina Miers. Located near Oxford Circus station, a stone’s throw away from Oxford Street’s shopping and Soho. We were certified as carbon neutral restaurant back in 2016 & we continue to put sustainability at the core of what we do. From burritos to tostadas, we bring you delicious Mexican street food that’s perfect for sharing.
Keywords Tacos, Mexican, Street food, Margaritas, Burritos, Cocktails, Mexican Food.
Visa , MasterCard
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