Ceviche
Diced Seabass with watermelon, jalapeño, lime and cilantro
Price: 14.25
- Landline
- 020 7451 0167
- [email protected]
- 100067553828226
- Website
- www.thelondoner.com
- Reservations
- www.opentable.co.uk
- Menu
- docs.thelondoner.com
Description
Drawing from the coastlines and kitchens of France, Italy, Greece, and beyond, Whitcomb’s brings the breadth and soul of Mediterranean dining to the heart of London, nestled between St. James and Soho. The dishes are fresh, elegant, and perfect for lunch, dinner, private dining experiences, or a pre/post-theatre meal. As a West End restaurant, we’re just a stone’s throw from theatres such as the London Coliseum, Gielgud Theatre, Duke of York’s Theatre, and more. During the summer, join us to bask in the sunshine on our terrace by Veuve Clicquot, a prime spot for alfresco dining on Leicester Square, serving Champagne tasting flights, cocktails and fresh cuisine. Before your meal, we invite you to enjoy a pre-dinner drink at the nearby gin bar, Joshua’s Tavern, or in the Japanese rooftop garden, 8 at The Londoner.
Keywords Mediterranean Restaurant London, Mediterranean Restaurant, Al Fresco dining London, London Restaurant with terrace, Leicester Square, London, Fine Dining, Restaurant, Food, Drinks, Cocktails, Breakfast, Lunch, Dinner, pre theatre dining, Large parties dining, Group Dining.
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Opening hours
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Jamón ibérico croquettes
Iberian ham and Manchego, served with jalapeño mayonnaise
Price: 14.75
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Burrata & Grapes
Creamy burrata with smoky chargrilled grapes and fresh basil
Price: 17.00
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Bruschetta Mascarpone
Traditional toasted crostini with soft cheese, datterini tomatoes, basil, aged balsamico and Amalfi lemon zest
Price: 11.25
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Steak tartare
Hand-cut raw beef fillet with cornichons, Dijon, lemon zest, cultured sour cream and creamy Oscietra caviar
Price: 18.75
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Gambas pil pil
Basque king prawns sizzling in garlic olive oil, paprika and a touch of chilli, served with ciabatta
Price: 16.75
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Salt & Pepper Squid
Flash-fried until crisp and golden, tossed with cayenne pepper, garlic and fresh chillis for a kick
Price: 13.50
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Crispy-Skinned Sea Bass fillet
Pan-seared sea bass with white wine crème, lemon, chervil and tenderstem broccoli
Price: 29.50
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Rigatoni alla Vodka Blanc
Perfectly al dente rigatoni with ‘nduja infused cream, mascarpone, and Parmesan
Price: 22.00
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Gnocchi Arrabbiata
Slow-cooked San Marzano tomato sauce with garlic, peperoncino and basil
Price: 19.25
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Buttered Lobster Linguine
House-made fresh pasta with tender lobster and fragrant chilli butter
Price: 36.50
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Truffle Chicken Milanese
Crispy chicken with a fried hen’s egg, truffle, gorgonzola dolce crème and a parmesan rocket salad
Price: 28.50
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Wild Mushroom Risotto
Creamy arborio rice cooked with porcini and morel mushrooms, finished with shaved Parmesan and black truffle
Price: 25.50
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Chicken Caesar with ‘Nduja
Grilled chicken with crisp romaine, shaved Parmesan, classic Caesar dressing and a touch of spicy ’nduja
Price: 21.00
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Superfood “Glow” Salad
Watermelon, apple, cucumber and avocado, with toasted pumpkin seeds, chilli and lime passion fruit vinaigrette, finished with a hint of Canadian maple syrup
Price: 16.50
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Tuscan Cod
Parmesan-crusted cod with garlic butter, charred asparagus and popcorn capers
Price: 26.50
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A5 Wagyu Fillet
Prime centre cut steak glazed with wasabi butter and finished with jalapeño oil
Price: 45.00
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Rib-Eye Steak
28 day dry-aged grilled rib-eye with a green peppercorn sauce, white truffle oil and Koffman Chips
Price: 39.50
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Chargrilled Lamb Skewer
Smoky tender cuts of lamb with baby aubergine, grilled seasonal vegetables, tahini and a touch of hot honey
Price: 29.25
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Filet Mignon & Carabinero Prawns
Grilled filet mignon and sweet scarlet-red prawns with zested Amalfi lemon and Parmesan crème
Price: 48.50
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Baked Breads
House focaccia and baguette, served with extra virgin olive oil and aged balsamico
Price: 7.00
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Green salad
Mixed seasonal greens with sweet Datterini tomatoes and a bright citrus vinaigrette
Price: 7.00
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Sautéed Market Greens
Tenderstem broccoli and wilted spinach with fried garlic, chilli and a squeeze of lemon
Price: 8.25
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Fries Naturelle
Crisp, golden fries
Price: 7.50 Extras Add fresh truffle & parmesan - 10.00
Categories
Restaurants - Other, Restaurants - Mediterranean02074510167 020-7451-0167 +442074510167