Restaurants - Pizzeria Crawley

PizzaExpress

Restaurants - Pizzeria Crawley

Address
Unit 10, South Terminal Airside, Gatwick Airport
Place
RH6 0NP  Crawley
Landline
01293 501328
Twitter
@PizzaExpress
Facebook
pizzaexpress
Website
www.pizzaexpress.com
Order
order.pizzaexpress.com

Description

This Christmas we introduce our most indulgent menu ever is the perfect way to take some time, enjoying the presence of your favourite people. Join us at PizzaExpress Gatwick - Airport South Terminal pizzeria.

Keywords Vegan, Vegetarian, Gluten-Free, Pizza, Calzone, Healthy, Pizzazz, Italian, DoughBalls, Dough Balls, Pizzeria, Pizzerias, Restaurant, Restaurants, Pasta, Al Forno.

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Opening hours

Payment Options

American Express , Visa , Cash , MasterCard

Menu

  • Eggs On Bruschetta

    Two eggs of your choice on our freshly baked, buttered bruschetta. Choose from poached (450 kcal), fried (466 kcal) or scrambled (552 kcal)

  • Smashed Avocado & Poached Eggs

    Smashed avocado and two poached eggs on our freshly baked, buttered bruschetta

    Categories: 592

  • Eggs Benedict

    Two poached eggs, crispy pancetta and rich, buttery hollandaise sauce on freshly baked bruschetta

    Categories: 690

  • Eggs Royale

    Two poached eggs and smoked salmon with rich, buttery hollandaise sauce on freshly baked bruschetta

    Categories: 680

  • Eggs Florentine

    Two poached eggs and spinach with rich, buttery hollandaise sauce on freshlybaked bruschetta

    Categories: 607

  • The Full Works

    Smoked back bacon, pork sausages, your choice of eggs, baked beans, mushrooms and a baked vine tomato, all served with our freshly baked dough sticks

    Categories: 1196

  • The Full Veggie

    Vegetarian sausages, your choice of eggs, smashed avocado, baked beans, mushrooms and a baked vine tomato, served with our freshly baked dough sticks

    Categories: 1104

  • The Light Works

    A lighter start to the day. Smoked back bacon, pork sausages and your choice of eggs, with our freshly baked dough sticks

    Categories: 995

  • The Light Veggie

    A lighter start to the day. Smashed avocado, vegetarian sausages and your choice of eggs, with our freshly baked dough sticks

    Categories: 903

  • Shakshuka Baked Eggs

    A delicious combination of tomatoes, peppers, onions, garlic and spices. These are simmered together and then eggs are added and gently poached. Served with dough sticks, perfect for dipping

    Categories: 485

  • Pancetta & Maple Syrup Pancakes

    A classic sweet and savoury combination. Three fluffy pancakes topped with crisp, golden pancetta and sweet Canadian maple syrup

    Categories: 531

  • Blueberry & Mascarpone Pancakes

    Three pancakes, served with blueberries, fruit coulis and delicious creamy mascarpone

    Categories: 389

  • All-butter Croissant

    Served with butter and a choice of marmalade, strawberry jam, raspberry jam (+67 kcal) or honey

    Categories: 384

  • Pain au Chocolat

    Categories: 304

  • Pain aux Raisins

    Categories: 337

  • Breakfast Dough Balls & Jam

    A PizzaExpress classic, with a breakfast twist. Our famous Dough Balls served with butter and a choice of marmalade, strawberry jam, raspberry jam (+67 kcal) or honey (+91 kcal)

    Categories: 403

  • Fresh Fruit & Yoghurt Bowl

    A healthy start to the day. Vibrant, fresh berries and orange pieces, served with creamy natural yoghurt, sprinkled with crunchy pumpkin seeds

    Categories: 132

  • Italian Bacon & Egg

    Crisp pancetta, free-range egg, tomato and mozzarella

    Categories: 1016

  • Marinated Green Olives

    With pink peppercorns and whole sweet garlic cloves

    Categories: 137

  • Slow-Roasted Tomatoes

    Marinated in garlic and oregano and packed with flavour

    Categories: 67

  • Dough Balls 'PizzaExpress'

    With our famous garlic butter. Freshly made daily using creamy butter and whole crushed garlic

    Categories: 396

  • Nduja Dough Balls

    Hot new Dough Balls. Oven baked with Italian tomato sauce, spicy 'nduja sausage and three delicious melting cheeses - mozzarella, Cheddar and Gran Milano

    Categories: 438

  • Hot Honey Dough Balls

    Delicious Dough Balls, tossed in chilli & basil sauce and all drizzled with hot honey. A combination of heat & sweet that's hard to beat

    Categories: 387

  • Dough Balls Al Forno

    Oven baked with a tempting trio of melted cheeses for those who want more: mozzarella, Cheddar and Gran Milano.

  • Loaded Pesto Dough Balls

    Freshly baked Dough Balls, tossed in delicious green basil & pine kernel pesto, with an Italian tomato dip and Gran Milano cheese - the colours of the Italian flag

    Categories: 467

  • Dough Balls Doppio

    Double helpings with garlic butter, basil & pine kernel pesto and smoky tomato harissa

    Categories: 850

  • Mushroom Arancini

    A Sicilian classic. Crispy, golden risotto balls, filled with mixed mushrooms and melting provolone cheese. Served with our Italian tomato sauce and rocket.

  • Garlic Bread with Mozzarella

    A perfect prelude to the main course. Topped with delicious garlic butter and melted mozzarella

    Categories: 356

  • Bruschetta Originale 'PizzaExpress'

    Freshly-baked dough topped with our signature garlic butter, fresh tomatoes, red onion and basil & pine kernel pesto

    Categories: 362

  • Chilli Prawns

    Juicy butterflied prawns, garlic butter, tomatoes, roasted peppers and chilli flakes with fresh tomatoes, red onion and parsley, served with Dough Balls

  • Calamari

    Lightly crumbed tender squid rings with Caesar dressing, lemon and parsley

    Categories: 504

  • Pollo Milanese

    Succulent buttermilk chicken goujons coated in rosemary breadcrumbs. With basil & pine kernel pesto, rocket, slow-roasted tomatoes and Gran Milano cheese

    Categories: 355

  • Lemon & Herb Chicken Wings

    With house dressing dip and parsley

    Categories: 556

  • Buffalo Mozzarella & Tomato

    Beautifully soft, luxurious buffalo milk mozzarella with seasonal tomatoes and basil & pine kernel pesto

    Categories: 336

  • Potato Salad

    New potatoes with red onion, garlic and balsamic dressing, sprinkled with parsley.

  • Mixed Salad

    Baby spinach, rocket, seasonal tomatoes and cucumber with our house dressing

    Categories: 166

  • Halloumi Bites

    Crispy coated halloumi with Italian tomato dip and parsley

    Categories: 351

  • Rainbow Slaw

    Crunchy red & white cabbage, carrot, red onion and parsley, freshly tossed in our house dressing

    Categories: 163

  • Rocket Salad

    Rocket, Gran Milano cheese and balsamic dressing

    Categories: 140

  • Polenta Chips

    Rosemary polenta chips with Gran Milano cheese and honey & mustard dip

    Categories: 454

  • Dough Sticks

    Categories: 255

  • Italian Tomato Dip

    Categories: 63

  • Garlic Butter Dip

    Categories: 205

  • Basil & Pine Kernel Pesto Dip

    Categories: 142

  • Chilli & Basil Dip

    Categories: 51

  • Sweet & Smoky BBQ Dip

    Categories: 44

  • Duo Romana

    When two becomes one! Take your two favourite Classic or Romana recipes and enjoy them side by side on a Romana base.

  • Double American Cheese

    Sometimes you just want more of what you love. Tomato and plenty of mozzarella topped with twice the pepperoni.

    Categories: 1217

  • American Hottest

    Some like it hotter! �Nduja sausage, pepperoni, tomato, mozzarella, mixed chillis and Gran Milano cheese, finished with chilli oil and parsley.

    Categories: 1277

  • Smoky BBQ Chicken

    A sweet and smoky sensation. BBQ chicken, mozzarella, roasted peppers and red onion on a BBQ sauce base and sprinkled with parsley.

    Categories: 1045

  • American Hot

    We're proud of our pepperoni - it's packed with paprika for a deep, smoky flavour. Here it's teamed up with mozzarella, tomato and a choice of hot green or jalapeno peppers

    Categories: 1010

  • Spicy Giuseppe

    A hot, modern take on a much-loved favourite. Tender, spiced ground beef, fresh chillies, red onion, green pepper, tomato and mozzarella, finished with chilli oil and parsley

    Categories: 1187

  • Pollo ad Astra

    Cajun spiced chicken, red onions, mozzarella, tomato, garlic oil and sweet red peppers really deliver on Southern Swing

    Categories: 1145

  • BBQ Burnt Ends

    Slow-cooked beef brisket with a hint of chipotle, sweet & smoky BBQ sauce, mozzarella and red onions, topped with roasted tomatoes and parsley

    Categories: 1157

  • Garlic Prawn

    Slow-cooked pulled pork with fennel and herbs, pancetta, potato, mozzarella, garlic oil, and Gran Milano cheese on a bechamel sauce base.

    Categories: 1033

  • Calzone Chicken Italiano

    Slow-cooked pulled chicken, b�chamel sauce, mozzarella, basil & pine kernel pesto, spinach and slow-roasted tomatoes. Served with salad and house dressing.

    Categories: 925

  • Calzone 'Nduja

    Spicy 'nduja pork sausage, pepperoni and fiery chillies melt into mozzarella and tomato. It's all topped off with pancetta and Gran Milano cheese and served with salad and our house dressing

    Categories: 1196

  • Soho �65

    A slice of our heritage - tomato with garlic,�fresh buffalo mozzarella, olives, rocket and shaved�Gran Milano cheese..

    Categories: 1226

  • Calabrese

    Our iconic rectangular pizza brings together full-flavoured sausage from Calabria, fiery 'nduja, roasted peppers, red chilli and tomato. It's all finished off with buffalo mozzarella, rocket, basil & pine kernel pesto and Gran Milano cheese

    Categories: 1275

  • Sloppy Giuseppe

    A classic which first appeared on our menu in 1999, updated with a new, tastier recipe. Lightly spiced ground beef, red onion, green pepper, tomato and mozzarella, finished with parsley

    Categories: 925

  • American

    On the menu since day one with the finest pepperoni, mozzarella and tomato

    Categories: 978

  • La Reine

    The Queen. Ham, black olives, mushrooms, mozzarella and tomato

    Categories: 898

  • Leggera Pollo ad Astra

    Categories: 641

  • Leggera American Hot

    Categories: 638

  • Grand Pollo Milanese

    Warm, breaded chicken breast with rocket, Gran Milano cheese and slow-roasted tomatoes, served with basil & pine kernel pesto and lemon

    Categories: 841

  • Bosco Salad

    Warm garlic and herb mushrooms, roasted tomatoes, light mozzarella and artichokes on spinach and rocket. A drizzle of balsamic syrup and honey & mustard dressing

    Categories: 474

  • Nicoise

    On the menu since '85. The big flavours of tuna, white anchovies, capers and olives with new potatoes, Cos lettuce, rocket, cucumber, tomato, free-range egg, parsley and house dressing

    Categories: 566

  • Grand Chicken Caesar

    Chicken, brown anchovies, Cos lettuce, croutons, Gran Milano cheese, free-range egg and Caesar dressing

    Categories: 711

  • Beetroot Buddha Bowl

    Balsamic roasted beetroot, mixed grains, roasted and baby tomatoes, spinach, rocket, creamy houmous and spiced toasted seeds

    Categories: 491

  • Penne Al Forno

    Creamy baked pasta with mozzarella, Cheddar, Gran Milano and a hint of garlic. Topped with pancetta

    Categories: 1095

  • Melanzane

    Grilled aubergine, Italian tomato sauce, garlic, mozzarella, and Gran Milano cheese

    Categories: 390

  • Pollo Pesto

    Our signature pasta dish. Chicken, mushrooms, red onions, mozzarella and Gran Milano cheese with bechamel and basil & pine kernel pesto

    Categories: 1082

  • Lasagna Classica

    Slow-cooked beef, mushroom and tomato ragu, layered with silky pasta, creamy bechamel sauce and Gran Milano cheese

    Categories: 712

  • Cannelloni

    Spinach and ricotta filled pasta with passata, bechamel, mozzarella, garlic oil and Gran Milano cheese

    Categories: 705

  • Vegan Mezze

    Veggie Inferno. Char-grilled aubergine, tomato, mixed chillis, smoky tomato harissa, garlic, smoky chilli, rocket and houmous.

  • Padana

    Goat's cheese, sweet caramelised onions and spinach combine with mozarella, tomato, garlic oil and red onions in a feast of great tastes and textures

    Categories: 1108

  • Funghi di Bosco

    A tribute to our founder who loved mushroom pizza and Venice. Chestnut mushrooms, tomato with garlic, mozzarella and rosemary, finished with parsley and Gran Milano cheese

    Categories: 1047

  • Fiorentina

    The one with the 'egg and spinach', plus mozzarella, tomato, Gran Milano cheese, black olives and garlic oil

    Categories: 942

  • Margherita

    The hero here is our passata. It's been lovingly made using 100% Italian tomatoes by the Greci family in Parma since 1987. Truly the taste of PizzaExpress

    Categories: 807

  • Vegan Giardiniera

    A veggie lover's delight. Artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella alternative, garlic oil and parsley

    Categories: 840

  • Leggera Pomodoro

    An old favourite reimagined; tomato, light mozzarella, seasonal tomatoes and fresh basil to finish

    Categories: 573

  • Leggera Vegan Giardiniera

    Artichoke, mushroom, red onion, and black olives, with vegan mozzarella alternative and parsley

    Categories: 585

  • Leggera Padana

    Categories: 722

  • Chocolate Fondant

    Back by popular demand. A warm, rich chocolate pudding with a soft centre, perfectly paired with a scoop of cooling vanilla gelato.

  • White Chocolate & Salted Caramel Pizza Dolce

    Where pizza meets sweetness. Our dough, baked until golden, topped with white chocolate and crushed Biscoff biscuit, drizzled with salted caramel sauce and topped with gelato

    Categories: 795

  • Honeycomb Cream Slice

    Honeycomb, chocolate, whipped cream, and salted caramel on a deliciously rich biscuit base with chocolate sauce. Served with your choice of cream, gelato or mascarpone

  • Baked Vanilla Cheesecake

    Made with real Madagascan vanilla and served with salted caramel sauce and a chocolate straw

    Categories: 545

  • Sicilian Lemon & White Chocolate Roulade

    A sensual treat. Crisp meringue rolled and filled with Sicilian lemon curd, white chocolate and cream, finished with a fresh, zingy fruit coulis

    Categories: 373

  • Chocolate Brownie

    Made with double Belgian chocolate, served warm with vanilla gelato

    Categories: 539

  • Chocolate Fudge Cake

    Freshly baked in our pizza ovens, a chocolate lover's dream! Served with your choice of cream, gelato or mascarpone

  • Tiramisu

    Coffee and Marsala wine give this iconic dessert its kick!

    Categories: 412

  • Lime & Basil Sorbet Dolcetti

    Zesty lime & basil-flavoured sorbet, with a choice of tea or coffee.

  • Stem Ginger Cake Dolcetti

    Packed with stem ginger and topped with a creamy frosting, with a choice of tea or coffee.

  • Chocolate Brownie Dolcetti

    Made with double Belgian chocolate, with a choice of tea or coffee.

  • Lotus Biscoff Cheesecake Dolcetti

    With a choice of tea or coffee.

  • Caffe Reale Dolcetti

    Sweet figs in a cinnamon and white wine spiced syrup with mascarpone, with a choice of tea or coffee.

  • Billionaire's Sundae

    Luxurious and decadent. Salted caramel and vanilla gelato, layered with salted caramel and chocolate sauce, crushed Lotus biscuit - all topped with whipped cream and a Lindor salted caramel truffle

    Categories: 604

  • Prosecco D.O.C

    Veneto, Italy (ABV 11%). Light and dry fizz, with fresh apple flavours

  • Prosecco D.O.C Rose

    Veneto, Italy (ABV 11.5%). Bright, dry and just delicious

  • Grecanico Chardonnay

    Sicily, Italy (ABV 13%). Exclusive to PizzaExpress. Fresh with a hint of tropical fruit

  • Soave D.O.C

    Veneto, Italy (ABV 12%). Light and delicate

  • Pinot Grigio D.O.C

    Veneto, Italy (ABV 12%). From north-eastern Italy, home to the very best Pinot

  • Sauvignon Blanc

    Veneto, Italy (ABV 12.5%). Tropical notes with a sophisticated, dry edge

  • Picpoul de Pinet

    Languedoc-Roussillon, France (ABV 13%). Crisp and light with a refreshing minerality

  • Verdicchio D.O.C

    Marche, Italy (ABV 13%). Italy's pick. Award-winning wine exclusive to PizzaExpress

  • Pinot Grigio Blush

    Veneto, Italy (ABV 12%). Flavours of crushed summer berries

  • Provence Rose

    Provence, France (ABV 13%). Dry and elegant

  • Nero d'Avola Shiraz D.O.C

    Sicily, Italy (ABV 13%). Exclusive to PizzaExpress. Smooth, soft and medium bodied

  • Merlot

    Sicily, Italy (ABV 13%). Big and bold with plum and spice

  • Montepulciano d'Abruzzo D.O.C

    Abruzzo, Italy (ABV 12.5%). Lashings of cherries

  • Primitivo

    Puglia, Italy (ABV 13.5%). Jammy fruit notes of dried fig and blackberries

  • Chianti Riserva D.O.C.G

    Tuscany, Italy (ABV 12.5%). This delicious Tuscan red is full of ripe fruit and a hint of spice

  • Malbec

    Mendoza, Argentina (ABV 14%). Black and red berry fruits

  • Spiced Orange G&G

    Sipsmith London Dry Gin (ABV 41.6%) with Fever-Tree Refreshingly Light Spiced Orange Ginger Ale and zesty fresh orange

  • Rhubarb & Raspberry G&T

    A sweeter, distinctly fruity twist on a G&T. Sipsmith London Dry Gin (ABV 41.6%), Fever-Tree Light Rhubarb & Raspberry Tonic and fresh mint

  • Classic G&T

    Sipsmith London Dry Gin (ABV 41.6%), Fever-Tree Light Mediterranean Tonic and fresh lime

  • Elderflower G&T

    Floral flavours. Sipsmith London Dry Gin (ABV 41.6%) with Fever-Tree Light Elderflower Tonic and fresh mint.

  • Pimm�s Summer Cup

    A classic � perfect as the days get warmer. Pimm�s No.1 (ABV 25%) with lemonade and a fruity garnish.

  • Raspberry Cosmo Spritz

    Pretty in pink! 42 Below Vodka, raspberry liqueur, cranberry and lime topped with lemonade.

  • Margarita

    Patron Silver Tequila (ABV 40%), with lime, blood orange and a touch of salt. A fiesta in a glass

  • Berry Mojito

    A fruity take on a classic (ABV 14.9%), with Bacardi Carta Blanca Rum, Cassis, mint and lime

  • Pornstar Martini

    A modern classic. 42 Below vodka, blended with passion fruit and vanilla (ABV 14.9%), served with a 25ml shot of Prosecco on the side

  • Aperol Spritz

    Prosecco, Aperol (ABV 11%), soda and orange. Sunshine in a glass

  • Espresso Martini

    Smooth and intense. Espresso, vodka, coffee liqueur and vanilla (ABV 14.9%)

  • Classic White Spritzer

    Pinot Grigio, topped with refreshing soda and lemon

  • Classic Rose Spritzer

    Pinot Grigio Blush, topped with refreshing soda and lemon

  • Classic Red Spritzer

    Montepluciano, topped with refreshing soda and lemon

  • Amalfi Limoncello

    Made by our friends at Staibano (ABV 25%)

  • Pizza Pal Float

    Cool and refreshing. A scoop of lime & basil sorbet, topped with our Pizza Pal.

  • Peroni Capri

    Refreshingly light lager with a spritz of Italian lemon (ABV 4.2%)

  • Pizza Pal

    Crafted with our friends at Meantime Brewery, a pale ale exclusively brewed with fruity Citra to make the perfect pizza partner (ABV 4%)

  • Peroni Nastro Azzurro

    Part of the PizzaExpress story, crisp and refreshing with citrus and spicy aromatic notes. (ABV 5%)

  • Peroni Nastro Azzuro 0.0

    (ABV 0%)

  • Gluten-Free Peroni Nastro Azzurro

    (ABV 5%)

  • Peroni Gran Riserva

    (ABV 6.6%)

  • Fuller's Organic Honey Dew Golden Ale

    (ABV 5%)

  • Cornish Orchards Blush Cider

    (ABV 4%)

  • Cornish Orchards Gold Cider

    (ABV 5%)

  • Peach Sparkle

    A refined non-alcoholic cocktail bursting with fruit flavour, inspired by the famous Bellini cocktail

  • Lime & Ginger Sparkle

    Zesty and spicy

  • No. 1 Living Ginger Kombucha

    Authentically brewed, with ginger and turmeric. Zero sugar, raw & unpasteurised and full of live cultures

  • Raspberry Sparkle

    Bottlegreen sparkling light raspberry lemonade, fresh lime and mint

  • Elderflower & Mint Sparkle

    Bottlegreen sparkling light elderflower presse, lemon and mint

  • Apple Juice

  • Passion Fruit Still Lemonade

  • Strawberry Sicilian Still Lemonade

  • Sicilian Still Lemonade

  • Coca-Cola Classic

  • Diet Coke

  • Coca-Cola Zero Sugar

  • Fanta

  • Sprite

  • San Pellegrino Aranciata Rossa

  • San Pellegrino Limonata

  • Appletiser

  • Acqua Panna Still Mineral Water

  • San Pellegrino Sparkling Mineral Water

  • Schweppes Mixers

    Soda water and Lemonade

  • Ketel One Vodka

    (ABV 40%)

  • Courvoisier, Jameson, Jack Daniel's, Bacardi, Amaretto, Chambord

  • Baileys

    (ABV 17%)

  • Espresso

  • Americano

  • Latte

  • Flate White

  • Cappuccino

  • Macchiato

  • Mocha

  • Hot Chocolate

  • Oat Milk Latte

  • Oat Milk Flat White

  • Oat Milk Cappuccino

  • Oat Milk Macchiato

  • Oat Milk Mocha

  • Oat Milk Hot Chocolate

  • Twinings Tea

Categories

Restaurants - Pizzeria
01293501328 01293-501328 +441293501328

Map Unit 10, South Terminal Airside, Gatwick Airport

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