Restaurants - Other London

Fogo de Chão Bishopsgate - Original from Brazil

Restaurants - Other London
Authentic Brazilian Steakhouse in Leeds

Address
100 Bishopsgate
Place
EC2M 1GT  London
Landline
020 3370 7202
E-Mail
[email protected]
Website
fogodechao.uk
Menu
fogodechao.uk

Description

Situated near Liverpool Street station, Fogo de Chão offers and elevated rodizio dining experience. Spanning two floors, the venue features a spacious mezzanine, three private dining rooms accommodating 8 to 26 guests and Bar Fogo, their ground-floor bar. Blending Brazilian Steakhouse cuisine with modern sophistication, their Churrasco Experience features continuous tableside carving of exquisitely grilled meats. Indulge in prime cuts, each boasting succulent juices and a salty bark, enhanced by sumptuous hot sides and the Market Table's fresh, delectable dishes. Complementing the menu is their celebrated wine list and handcrafted cocktails. Fusing South American heritage with cosmopolitan interiors is Fino. Translating to 'refined, ' this contemporary bar emanates finesse, inviting you to sip & savour expertly crafted South American-inspired cocktails. Fogorepresents the rich diversity of Brazilian cuisine and culture in the City of London. Experience the Art of Churrasco over fine wine and exquisite cuts of meat with exceptional service.

Keywords Steakhouse, Brazilian restaurant, Bar & Grill, Restaurant, Churrasco, Rodizio, Churrascaria.

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  • Wagyu Empanadas

    Wagyu beef, egg, onion, peppers.

    Price: 11.50

    Categories: 548

  • Fugazzeta

    Charcoal dough, mozzarella, goat's cheese, onion

    Price: 11.50 Extras Vegan option available -

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  • Roasted Bone Marrow

    2 bone marrow canoes, sourdough bread and chimichurri.

    Price: 12.00

    Categories: 290

  • Jumbo Prawn Cocktail

    6 jumbo prawn tails, fresh lettuce, Marie Rose sauce, vinaigrette.

    Price: 16.20

    Categories: 338

  • Bolinho de Bacalhau

    Cod, potato, garlic

    Price: 12.50

    Categories: 313

  • Croquetas de Asado

    Beef ribs croquettes, potato, pepper, chimichurri mayo

    Price: 12.00

    Categories: 528

  • Full Churrasco - Lunch

    Continuous tableside service of freshly-grilled cuts of succulent prime beef. Enjoy classic cuts such as our signature Picanha, Sirloin, Fillet and Ribeye, as well as lamb, chicken and pork, carved at your table. These are complemented by fries, Feijoada, rice and a variety of seasonal sides, alongside dishes from our Market Table, which you can enjoy throughout your Experience with us.

    Price: 54.00

  • Full Churrasco - Evening

    Continuous tableside service of freshly-grilled cuts of succulent prime beef. Enjoy classic cuts such as our signature Picanha, Sirloin, Fillet and Ribeye, as well as lamb, chicken and pork, carved at your table. These are complemented by fries, Feijoada, rice and a variety of seasonal sides, alongside dishes from our Market Table, which you can enjoy throughout your Experience with us.

    Price: 66.00

  • Indulgent Churrasco - Lunch

    In addition to the Full Churrasco, enjoy your choice of enhacement (Butter-Bathed™️ Lobster Tail, Roasted Bone Marrow, Queen Scallops or Baerii Caviar) and your dessert of choice from our menu.

    Price: 74.00

  • Indulgent Churrasco - Evening

    In addition to the Full Churrasco, enjoy your choice of enhacement (Butter-Bathed™️ Lobster Tail, Roasted Bone Marrow, Queen Scallops or Baerii Caviar) and your dessert of choice from our menu.

    Price: 86.00

  • Snow Crab Cluster

    Simply steamed and served with spiced melter butter.

    Price: 18.00

    Categories: 290

  • Butter-Bathed™️ Lobster Tail

    With indulgent garlic butter.

    Price: 19.00

    Categories: 250

  • Queen Scallops

    4 queen scallops, tossed with Wagyu beef tallow and breadcrumbs.

    Price: 18.00

    Categories: 230

  • Baerii Caviar

    10g Baerii Caviar, served with Pão de Queijo.

    Price: 19.00

    Categories: 190

  • Seafood Platter

    Lobster Tail, Jumbo King Prawns, Snow Crab Cluster, Baerii Caviar, Queen Scallops.

    Price: 80.00

    Categories: 778

  • Dry-Aged Tomahawk

    1000g of 21-day dry-aged Bone-in Ribeye.

    Price: 90.00

    Categories: 1430

  • Wagyu New York Strip

    500g of thick-cut Australian 100% full-blood grade 9 Wagyu Sirloin

    Price: 100.00

    Categories: 2856

  • Lobster Moqueca

    Lobster, prawn and mussels in a tomato and coconut stew.

    Price: 39.00

    Categories: 629

  • Vegetable Moqueca

    Hearts of palm, sweet potato and corn in a tomato and coconut stew.

    Price: 24.00

    Categories: 386

  • Cod Loin À Brasileira

    Confit cod, potato, egg, peppers, black olive.

    Price: 38.00

    Categories: 536

  • Tuna Steak

    220g Yellowfin tuna loin, peppers vinaigrette.

    Price: 38.00

    Categories: 354

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    Black truffle & wild mushroom risotto.

    Price: 25.00

    Categories: 428

  • Beetroot & Goat's Cheese Pasta

    Beetroot tortelloni, orange, goat's cheese.

    Price: 24.00

    Categories: 773

  • Single Cut Churrasco

    Choose your favourite cut: Picanha, Rump, Pork Collar, Lamb Picanha or Roasted Chicken. Your cut of choice will be served continuously and carved tableside. All complemented by seasonal hot sides, fries, and dishes from our Market Table, which you can enjoy throughout your Experience with us.

    Price: 39.90

  • Market Table and Feijoada

    Indulge in our Market Table, featuring a bountiful selection of gourmet salads and fresh vegetables, cured meats, Continental cheeses, antipasto dishes and more, alongisde our Feijoada - a black bean stew with sausage and fluffy rice. This menu also includes our seasonal side dishes and fries.

    Price: 20.00

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Restaurants - Other
02033707202 020-3370-7202 +442033707202